Metz Culinary Management

Arcadia University Dining Services, operated by Metz Culinary Management, provides flexible meal plan options for all students including resident, commuter and apartment residents.

Come explore what's for lunch from J. Clark's grill, Green Scene, and many more!

Lunch Menu

Come explore what's for dinner from Main Plate, Villa Toscana, and many more!

Dinner Menu

Check out our specials that switch on a weekly basis!

Chat Specials

Dining Options

 

 

Dining Hall

Fresh and flavorful menus with an emphasis on scratch prepared foods and restaurant-inspired hospitality.

Semester Hours:

Monday-Friday 

  • Lunch: 11am-2pm 
  • Light Lunch: 2pm-4pm 
  • Dinner: 4pm-7pm (6:30 on Fridays)

Saturday and Sunday

  • Continental Breakfast: 8am-9am 
  • Breakfast: 9am-11am 
  • Brunch: 11am-2pm 
The Dining Hall will be closing at 2:00pm on Tuesday, May 7, 2019 for the semester.

The Chat

Featuring a number of dining options including burgers, made-to-order sandwiches, and salads. Now serving our hometown favorites Wawa Coffee and Tastkykakes!

Semester Hours:

Monday-Friday (7:30am-midnight)

  • Breakfast: 7:30-10:30am 
  • Lunch: 11am-4pm 
  • Dinner: 4pm-7pm 
  • Late Night: 7-10pm 

Saturday and Sunday (2pm-midnight)

  • Lunch: 2-4pm 
  • Dinner: 4-7pm 
  • Late Night: 7-10pm
The Chat will be closing at 7:00pm on Tuesday, May 7th.
Post Exam Hours - Open Thursday, May 16th 8am to 6pm. Open Friday, May 17th 8am to 2pm.
Closed for the Summer.

Easton Café

Enjoy a Starbucks Coffee Drink or one of the delicious freshly prepared baked goods by the Easton Pond.

Semester Hours:

Monday-Thursday: 7:30am-8pm 

Friday: 7:30am-2pm

The Easton Cafe will be closing at 2:00pm on Tuesday, May 7th.
Post Exam Hours - May 8 to May 15th 8am to 2pm. Closed on Thursday, May 16th and Friday, May 17th.
Summer Hours -  Starting May 20, 2019 Easton Cafe will be open Monday through Friday, 9:00 a.m. – 2 p.m.

Catering

Our extensive catering menu is perfect for all occasions. Whether you are in need of snacks or dinner, we are here to serve you. A special catering menu is available for students and student programming for all student-based activities. To reach our catering department, please call 215.517.2556 or complete the Arcadia Catering Form below. 

Contact Us

Dan Callan

General Manager

Dee Israel

Administrative Assistant for Dining Services

Kelli Johnson

Catering Director for Metz

Chris Leube

Retail Chef

Timothy Morris

Executive Chef